Salvatore’s Stand-out Brunch experience

Brunch at Salvatore’s ©Salvatore’s

Salvatore’s in Hamptons Bays Offers The stand-out Brunch experience Out East

The one thing not loved over the Hamptons’ weekend is the dreaded drive back to the city. But if you leave early on a Sunday morning you will discover the trip home can be beautifully bearable with brunch at Salvatore’s.

A short drive west of Southampton is this incredible Italian American establishment. The restaurant just off West Montauk Highway in Hampton Bays serves up fantastic dishes that will please the senses and make you smile. 

Starting at 11 a.m. customers can indulge in such entrees that are sophisticated versions of Smoked Salmon Benedict with smoked salmon, poached eggs, avocado, basil, hollandaise and brioche; Avocado Toast with two eggs your way, crushed avocado, brioche, ricotta, cherry tomatoes, and basil; Spinach Egg White Frittata with spinach, leeks, egg whites, onion, asparagus, and chevre goat cheese; Steak and Eggs with 8 oz of flat iron steak, two eggs sunny side up, home fries and toast; Lemon Ricotta Buttermilk Pancakes with almond butter and maple syrup; and Stuffed French Toast with wild strawberry mascarpone and maple syrup.

Other delights that patrons can enjoy include the notorious Hangover Burger with an 8 oz patty, cheese, bacon, egg over easy, brioche and home fries; as well as the delicious Chicken & Waffles with buttermilk fried chicken and chipotle agave sauce.

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And for the passenger who is just kicking back during the drive back to Manhattan there are superb Brunch Cocktail specials such as Big Sal with homemade Bloody Mary mix and Grey Goose Vodka, and an Italian Michelada with hot sauce, horseradish, Worcestershire sauce that is topped with Peroni all mixed with a spicy and salty rim. For one last weekend adventure go all out with Bottomless Mimosa that comes with a 90-minute limit with prosecco and juice options of orange, pear, mango, peach, guava or passionfruit.

Additionally, Salvatore’s at brunch time also highlights on the menu their full traditional offerings of parmigiano heroes, salads, jumbo wings, pastas, and appetizers such as Baked Clams, Stuffed Mushrooms, and Crispy Calamari.

The burgers here are also as legendary as their wood fired pizza selections that include the San Gennaro with cotto, ham, stracciatella, fior di latte, pistachios, basil; the Tartufo with truffle mushroom sauce, fior di latte, cremini mushrooms, basil; and the Vongole Freshche with fresh clams, pancetta, fresno peppers, and pecorino. As an extra bonus there are also options for Cauliflower Crust or Gluten Free crust.

Tasty and affordable selections are matched with superior, friendly service all in an expansive dining room or comfortable outdoor patio dining.

Beat the rush hour traffic home after a weekend in the Hamptons and come to Salvatore’s for the most charming brunch out east.

For more information, visit www.salvatoresofthehamptons.com.

LOCATION:

149 West Montauk Highway, Hampton Bays, NY 11946

HOURS:

Monday, Wednesday, Thursday: 4:00pm – 10:00pm

Friday: 4:00pm – 11:00pm

Saturday: 1:00pm – 11:00pm Sunday: 11:00am – 10:00pm